WITH a deepened understanding of the importance of nutrition and hydration on health and well-being, a closer look at care catering has never been more important.
This in mind, Care Show London will feature a new Catering, Hydration & Nutrition Theatre on April 30 and May 1 at Excel London.
A must-see for all chefs and procurement leads who are looking to stay ahead of the game, this new conference theatre will bring expert-led talks and cooking demonstrations to the front and centre of the social care sector.
As resident-centred care and sustainable practices is being prioritised, innovative catering solutions will become crucial in improving both resident satisfaction and the reputation of care homes, raising the standard for nutrition and well-being throughout the sector.
It’s well known that the CQC places a sharp focus on meeting nutritional needs under Regulation 14 of the Health and Social Care Act ensuring that care providers are required to deliver meals that promote good quality of life, promote health, and cater to individual dietary preferences, religious beliefs, and cultural needs.
Government updates to the Buying Standards for Food and Catering Services also aim to ensure that meals served in care settings meet the latest dietary recommendations, including reducing salt and sugar while increasing essential nutrients, such as Omega 3s.
The Catering, Hydration & Nutrition Theatre will provide insights into how to adapt your services to these evolving standards, bringing to the table practical demonstrations from industry-leading chefs and nutritional experts. No half-baked solutions here.
Delegates can register to attend for free online: https://care-show-london-2025.reg.buzz/cateringpr